[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.cideas.cz\/jadore-hrusko\/#Article","mainEntityOfPage":"https:\/\/www.cideas.cz\/jadore-hrusko\/","headline":"Jadore, hru\u0161ko!","name":"Jadore, hru\u0161ko!","description":"Hru\u0161ky p\u0159edev\u0161\u00edm l\u00e1kaj\u00ed svou chut\u00ed. Ty m\u011bk\u010d\u00ed se doslova rozpl\u00fdvaj\u00ed na jazyku, tvrd\u0161\u00ed jsou vhodn\u00e9 […]","datePublished":"2019-10-20","dateModified":"2023-04-30","author":{"@type":"Person","@id":"https:\/\/www.cideas.cz\/author\/devene\/#Person","name":"devene","url":"https:\/\/www.cideas.cz\/author\/devene\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/2dfb47fe8ef5e1795dc8fdf9fc01f7f6e0de0c5b588d6a35abd2f00b6a65d2be?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/2dfb47fe8ef5e1795dc8fdf9fc01f7f6e0de0c5b588d6a35abd2f00b6a65d2be?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"cideas.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.cideas.cz\/wp-content\/uploads\/img_a356894_w3323_t1571655968.jpg","url":"https:\/\/www.cideas.cz\/wp-content\/uploads\/img_a356894_w3323_t1571655968.jpg","height":0,"width":0},"url":"https:\/\/www.cideas.cz\/jadore-hrusko\/","about":["Domov"],"wordCount":526,"articleBody":"Hru\u0161ky p\u0159edev\u0161\u00edm l\u00e1kaj\u00ed svou chut\u00ed. Ty m\u011bk\u010d\u00ed se doslova rozpl\u00fdvaj\u00ed na jazyku, tvrd\u0161\u00ed jsou vhodn\u00e9 ke kompotov\u00e1n\u00ed. Ka\u017edop\u00e1dn\u011b hru\u0161ky \u010dist\u00ed st\u0159eva a odv\u00e1d\u011bj\u00ed z\u00a0t\u011bla jedovat\u00e9 l\u00e1tky. Jsou bohat\u00e9 na kyselinu listovou, drasl\u00edk a vitam\u00edn C. Pr\u00fd se m\u00e1 konzumovat aspo\u0148 jedna hru\u0161ka denn\u011b. Co\u017e v\u00a0sez\u00f3n\u011b nebude probl\u00e9m.\tL\u00e1kaj\u00ed i v\u016fn\u00ed. V\u011bd\u011bli jste, \u017ee jsou sou\u010d\u00e1st\u00ed slavn\u00fdch parf\u00e9m\u016f? T\u0159eba parf\u00e9mu Jadore, Dior nebo Gucci by Gucci. J\u00e1 m\u00e1m r\u00e1da i v\u016fni bytovou. Sladkou hru\u0161ku v\u00a0aroma difuz\u00e9ru. Nebo vonnou sv\u00ed\u010dku.\t\tZamilovala jsem si i jednoduch\u00fd hru\u0161kov\u00fd \u010daj. Pokr\u00e1jen\u00e9 kousky hru\u0161ek zalijete vrouc\u00ed vodou, nech\u00e1te n\u011bjakou chv\u00edli louhovat, p\u0159eced\u00edte a oslad\u00edte medem. Ale kousky ovoce m\u016f\u017eete v\u00a0\u010daji klidn\u011b nechat.\tA k\u00a0dom\u00e1c\u00ed pohod\u011b kone\u010dn\u011b n\u011bco dobr\u00e9ho k\u00a0sn\u011bdku:\t\u00a0\tChcete ochutnat hru\u0161ku v\u00a0\u017eupanu? Sta\u010d\u00ed k\u00a0tomu vyv\u00e1let listov\u00e9 t\u011bsto, nakr\u00e1jet ho na velk\u00e9 \u010dtverce, om\u00fdt n\u011bkolik zral\u00fdch hru\u0161ek (asi tak 4 men\u0161\u00ed na 400g t\u011bsto), cel\u00e9 je oloupat a opatrn\u011b vykrojit j\u00e1d\u0159ince, zabalit do listov\u00e9ho t\u011bsta tak, aby ven koukala stopka. Vr\u0161ky p\u0159ekryjete alobalem, bal\u00ed\u010dky p\u0159em\u00edst\u00edte na plech vylo\u017een\u00fd pe\u010d\u00edc\u00edm pap\u00edrem, pot\u0159ete roz\u0161lehan\u00fdm vaj\u00ed\u010dkem a pe\u010dete v\u00a0troub\u011b na 180-200\u00b0C cca 20 minut. Pod\u00e1vat je pak m\u016f\u017eete t\u0159eba s\u00a0camembertem, nivou, koz\u00edm s\u00fdrem, brusinkovou om\u00e1\u010dkou, javorov\u00fdm sirupem, nebo je posypte na tal\u00ed\u0159ku sko\u0159icov\u00fdm cukrem.\tNebo hru\u0161kov\u00e9 tiramisu. Hrnek smetany a 250 g mascarpone vy\u0161leh\u00e1te do jemn\u00e9ho kr\u00e9mu. Hru\u0161ky oloupete, vykroj\u00edte j\u00e1d\u0159ince a nastrouh\u00e1te do kastrolu. Pova\u0159\u00edte je s\u00a0n\u011bkolika l\u017e\u00edcemi cukru cca 10 minut a vychladl\u00e9 prom\u00edch\u00e1te s\u00a0p\u0159ipraven\u00fdm kr\u00e9mem. Do pek\u00e1\u010dku naskl\u00e1d\u00e1te dlouh\u00e9 cukr\u00e1\u0159sk\u00e9 pi\u0161koty, zak\u00e1pnete hru\u0161kov\u00fdm d\u017eusem nebo hru\u0161kovic\u00ed, p\u0159ekryjete \u010d\u00e1st\u00ed mascarpone s\u00a0hru\u0161kami a vrstv\u00edte takto na sebe. Posledn\u00ed vrstva by m\u011bla b\u00fdt kr\u00e9mov\u00e1, tu zasypete kakaem a pek\u00e1\u010dek d\u00e1te odpo\u010dinout na p\u00e1r hodin do lednice.\tA co pro d\u011bti? D\u011bti ovoce miluj\u00ed \u010derstv\u00e9 nebo jako pyr\u00e9. Hru\u0161ky oloupete, vykr\u00e1j\u00edte j\u00e1d\u0159ince, nakr\u00e1j\u00edte na mal\u00e9 kousky, d\u00e1te do hrnce, zalijete vodou a va\u0159\u00edte dom\u011bkka. Lehce rozmixujete a ochut\u00edte citronovou nebo pomeran\u010dovou \u0161\u0165\u00e1vou a medem. Sklenice s\u00a0rozvarem m\u016f\u017eete i sterilizovat, aby v\u00e1m pyr\u00e9 vydr\u017eelo d\u00e9le.\tPosledn\u00ed tip zn\u00ed: a\u017e budete grilovat, nezapome\u0148te na hru\u0161ku! Rozpulte ji, vykrojte j\u00e1d\u0159inec, namo\u010dte ji do citronov\u00e9 \u0161\u0165\u00e1vy, do otvoru po zrn\u00ed\u010dk\u00e1ch vlo\u017ete hv\u011bzdi\u010dku bady\u00e1nu a zak\u00e1pn\u011bte medem. Ka\u017edou p\u016flku zabalte do alobalu a dejte na 15 minut na gril. Lahoda!                                                                                                                                                                                                                                                                                                                                                                                        4.5\/5 - (15 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Jadore, hru\u0161ko!","item":"https:\/\/www.cideas.cz\/jadore-hrusko\/#breadcrumbitem"}]}]